Call Today (813) 251-0500

Tampa - Saturday

November 21, 2015 • Noon until 4 pm

details & tickets

Tampa - Sunday

November 22, 2015 • Noon until 4 pm

details & tickets

St. Pete - Saturday

November 28, 2015 • Noon until 8 pm

details & tickets

St. Pete - Sunday

November 29, 2015 • Noon until 4 pm

details & tickets


For more information call (813) 251-0500

An annual festival to enjoy Florida seafood from the BEST local restaurants

$5 - Signature seafood dishes
$3 - Seafood soups
$3 Deviled crabs
Stone Crab & Shrimp boil - market price

ADMISSION
$15 per person, per day

Children under 12 are FREE

2014 MENU

Alessi Bakery & Deli
Devil crab
Grampa John's
Smoked Mullet
Fresh mullet herb-marinated with butter-molasses-garlic sauce and slow-smoked
BBQ Shrimp
Large shrimp herb-marinated with butter-molasses-garlic sauce and slow-smoked
Rich N Rise Thai Food
Shrimp Pad Thai
Cooked to order gourmet style, large shrimp, bean thread, bean sprouts, chives, egg, tofu, peanuts and lime juice
Shrimp Spring Rolls
Cooked to order, large shrimp, bean thread, mushrooms, carrots, cabbage with sweet chili sauce
Shrimp Summer Rolls
Individually prepared, large shrimp, fresh herb, lettuce, mint, chive, basil, cucumber, avocado, rice noodles with peanut sauce
Taps Restaurant & Bar
Grouper Taco
Black bean spread, caramelized onion, roasted jalapeno, cilantro, citrus vinaigrette, pico de gallo and lime wedge
That's Amore Restaurant
Penne Pasta ala Vodka with Crab
Fresh Crab and Penne pasta sautéed in a light tomato cream sauce with a hint of vodka
WaterWorks Bar & Grill
Bacon Shrimp with Habanero Marmelade
Gulf shrimp. marmalade glaze, twice smoked bacon paired with coconut rice
Clam Andouille Chowder with Old Bay Dumplings
Leeks, fresh clams, Louisiana andouille sausage with Old Bay dumplings

JUDGES
Arielle Stevenson, Creative Loafing Food Editor
Jack Harris, 970AM WFLA Radio Host
Gayle Guyardo, WFLA News Channel 8 Anchor
Dan Maduri, 820AM Florida Live Host
Shawna Wiggs, South Tampa Magazine Associate Publisher

LIVE ENTERTAINMENT
Cash bars
Games

•Captain’s Club•

Includes admission, full open bar, stone crab, shrimp and restaurant dishes, soups and deviled crabs

$85 per reserved seat and $600 table for 8, per day (4 pm to 8 pm on Saturday in St. Pete)

Children under 12 are FREE for a non-reserved seat with food available for purchase

•General Information•


No refunds

Admission will increase to $20 and $100 and tables sales will end on Wednesday before the event 

Admission will increase to $25 and $125 on the day of the event

On-line reservations will end at 9 PM on Friday before the event

No outside food or beverage may be brought into the event & dogs are allowed

Parking details to be announced

•Contest Results•

2014 - WaterWorks Bar & Grill
2013 - Jackson's Bistro 
2012 - The Manhattan Dolce Bar & Bistro


Promotions with EVENTS

  • Celebrate Sinatra Saturday, September 26 in St. Pete
  • River Regattas March 18-20 in Tampa
  • Economic Club of Tampa Florida Economic Forum April 7,2016 in Tampa